Wild bee populations are declining due to human activities, such as land use change, which
strongly affect the composition and diversity of available plants and food sources. The …

In contrast to the spectacular advances in the first half of the twentieth century with
micronutrient-related diseases, human nutrition science has failed to stem the more recent …

As bees' main source of protein and lipids, pollen is critical for their development,
reproduction, and health. Plant species vary considerably in the macronutrient content of …

As for all living organisms, the nutritional needs of ants change over time in response to
varying environmental conditions and demands for growth, health, and reproduction …

Background Understanding how species adapt to new niches is a central issue in
evolutionary ecology. Nutrition is vital for the survival of all organisms and impacts species …

Diet and nutrition comprise a complex, multi-faceted interface between animal biology and
food environments. With accumulating information on the many facets of this association …

1. The role of nutrition in linking animals with their environment is increasingly seen as
fundamental to explain ecological interactions. 2. The two currently predominant frameworks …

We provide an extensive review on current knowledge and future research paths on the
topic of resource allocation and compensation during development in holometabolous …

The niche concept is essential to understanding how biotic and abiotic factors regulate the
abundance and distribution of living entities, and how these organisms utilize, affect and …

Giant pandas are unusual in belonging to a primarily carnivorous clade and yet being
extremely specialized herbivores that feed almost exclusively on highly fibrous bamboo [1] …