Agrarian Bangladesh relies heavily on rice. Since independence, many varieties have been
released and targeted to increase productivity, farmers' income, and food security. However …

Due to the combined effect of biotic and abiotic constraints, rising population pressure, and
inelastic demand in the crop and horticulture sector, Bangladesh has had to adopt heavily …

Rice is not just a staple food; but it is at the center of culture, politics, and economy of
Bangladesh. The determinants affecting the adoption of modern rice cultivars and their …

The sustainable development goals emphasized achieving food security and improved
nutrition for all. As nothing is more important than health, all should have adequate basic …

Rice is a staple food in terms of acreage and production in Bangladesh. The assessment of
genetic variability in rice genotypes is essential to identify suitable characters for its further …

Sustainable adoption of promising technology leads to increase yield and productivity of rice
significantly. Yield gap reduction through minimization of adoption cycle of rice technologies …

The adoption of high-yielding agricultural technologies remains a promising strategy for
achieving food security and poverty reduction in developing countries. With the innovation of …

Swarna rice cultivars (Indian cultivar) are widely grown in the northern part of Bangladesh
because of their higher yield, drought tolerance, higher quality of grain and good plant …

Bangladesh is one of the most densely populated countries in the world. Land is scarce to
produce crops. Farmers use irrigation to grow crops year-round to meet increasing food …

Executive summary The sustainable development goals emphasized achieving food
security and improved nutrition for all. As nothing is more important than health, all should …