Understanding how ectotherms may fare with rising global temperatures and more frequent
heatwaves is especially concerning for species already considered at‐risk, such as long …

Temperature fluctuations caused by climate change and global warming pose a great threat
to various species. Most fish are particularly vulnerable to elevated temperatures …

Recent projections suggest that food security may face threats due to climate change and
population growth. Global warming is altering ocean temperatures, impacting productivity …

Water temperature can affect the metabolism of fish. Common carp (Cyprinus carpio) is a
representative eurythermic fish that can survive at a wide range of ambient temperatures …

Temperature is one of the most important abiotic factors regulating development and
biological processes in ectotherms. By 2050, climate change may result in temperature …

In comparison to most modern teleost fishes, sturgeons generally display muted stress
responses. While a muted stress response appears to be ubiquitous across sturgeon …

The present study aimed to investigate the effect rapid temperature change from moderate
temperature to high temperatures on heat shock protein (HSP) expression and antioxidant …

Sturgeons are chondrostean fish of high economic value and critically endangered due to
anthropogenic activities, which has led to sturgeon aquaculture development. Russian …

Since the 1960s, invasive sea lamprey (Petromyzon marinus) populations in the Laurentian
Great Lakes have been controlled by applying two chemicals, 3-trifluoromethyl-4 …

Sturgeon are found circumglobally throughout the northern hemisphere. Longevity, late age
to sexual maturation and infrequent spawning are typical life history strategies that have …