In well-developed countries, people have started to pay additional attention to preserving
healthy dietary habits, as it has become common knowledge that neglecting them may …

COVID-19 is a viral pandemic that primarily manifests with respiratory distress but may also
lead to symptoms and signs associated with the gastrointestinal tract. It is characteristically …

Background & aims There are some studies indicating the effects of probiotic-containing
foods or supplements on viral diseases. We aimed to conduct a rapid review of probiotics …

Ulcerative colitis (UC) pathogenesis includes the altered gut microbiota, environmental
factors, and human immune and genetic predisposition. Recently, its association with …

Aim: COVID-19, a newly discovered virus disease, can be affected by probiotics. So, we tried
to review the possible effects and associations of probiotics on viral infections focusing on …

Mucosa‐associated invariant T cells (MAIT) are a class of innate‐like T lymphocytes mainly
presenting CD8+ phenotype with a semi‐invariant αβ T‐cell receptor, which specifically …

COVID-19, an acute respiratory viral infection conveyed by pneumonia caused by severe
acute respiratory syndrome coronavirus 2 (SARS-CoV-2), has affected millions of individuals …

Unanticipated pathogenic risk and emerging transmittable diseases can result from
interspecies exchanges of viruses among animals and humans. The emergence of the novel …

COVID-19 is a pandemic virus that manifests itself with respiratory distress as well as
leading to symptoms and signs associated with the gastrointestinal tract. Possible …

O presente trabalho prospectou artigos científicos relacionadas à alimentos e produtos
naturais com atividade anti-Covid com o intuito de apresentar, à comunidade científica, aos …