The phytochemical analysis of Luffa acutangula extracts showed that the fruits contained
tannin, saponin, anthroquinone, sterols, glycosides, carbohydrates, reducing sugar …

Oils and fats were extracted from different plants by using many methods of extraction. They
were used as gastroprotective, carminative, antiemetic, antibacterial, antifungal, antiviral …

Featured Application Vegetable oils are a rich source of fatty acids and bioactive
compounds with numerous beneficial effects to human health. The presented results …

Traditionally, vegetables are consumed as ingredients of daily household meals. Before
cooking, vegetables are washed thoroughly, unpeeled, and deseeded, followed by …

The effect of stage of harvest and post-harvest ripening of fruits on seed yield and quality in
Pusa Hybrid 1 pumpkin (Cucurbita moschata Duchesne ex Poir) was studied during summer …

9 Concha et al.(2006) aIn fact, the seeds of Rosa rubiginosa L. are poorer in oil (< 10%) than
those of a number of other species of the genus Rosa (up 15.1% of oil)[Delabays and …

Morphological characterization and floral biology of parental lines of pumpkin cv. Pusa
Hybrid–1 were studied during summer seasons of 2008 and 2009 at Seed Production Unit …

Penelitian ini bertujuan menentukan hasil rendemen, karakterisasi sifat fisiko kimia dan
komposisi penyusun minyak biji gambas (Luffa acutangula Linn.) sebelum dan sesudah …

Анотація Дикорослі плоди широко використовуються населенням як в свіжому, так і в
переробленому вигляді. Більшість з них має лікувальні властивості і здавна …

Анотація Аналіз наявної науково-технічної інформації показав, що удосконалення
фізико-хімічних і технологічних критеріїв отримання комбінованих купажів з рослинних …