The capacity of fishes to cope with environmental variation is considered to be a main
determinant of their fitness and is partly determined by their stress physiology. By 2100 …

Global warming and local eutrophication simultaneously lower oxygen (O2) saturation and
increase biological O2 demands to cause deoxygenation. Tropical shallow waters, and their …

How populations and species respond to modified environmental conditions is critical to
their persistence both now and into the future, particularly given the increasing pace of …

Marine organisms' persistence hinges on the capacity for acclimatization and adaptation to
the myriad of interacting environmental stressors associated with global climate change. In …

We begin this article by delineating the explanatory gaps left by prevailing gene‐focused
approaches in our understanding of phenotype determination, inheritance, and the origin of …

Understanding the evolutionary and ecological roles of'non-genetic'inheritance (NGI) is
daunting due to the complexity and diversity of epigenetic mechanisms. We draw on insights …

Globally, China has the largest scale of kelp cultivation and production operations. However,
its kelp aquaculture industry is suffering from declining germplasm diversity, degradation of …

Ambient temperature modulates reproductive processes, especially in poikilotherms such as
teleosts. Consequently, global warming is expected to impact the reproductive function of …

The swiftly changing climate presents a challenge to organismal fitness by creating a
mismatch between the current environment and phenotypes adapted to historic conditions …

Warming of aquatic environments as a result of climate change is already having
measurable impacts on fishes, manifested as changes in phenology, range shifts and …