R Prowse, N Lawlor, R Powell… - Health Promotion …, 2023 - academic.oup.com
Recreation and sport settings (RSS) are ideal for health promotion, however, they often promote unhealthy eating. Choice architecture, a strategy to nudge consumers towards …
Abstract Background In 2016, a voluntary National Healthy Food and Drink Policy was released to improve the healthiness of food and drinks for sale in New Zealand health sector …
CEL Evans, S Worth, R White, EK Strachan - Public Health Nutrition, 2023 - cambridge.org
Objective: To evaluate the impact of increased availability of healthier options on purchasing of different types of vending snack products sold in English leisure (sports) centres. Design …
Abstract Objective Local governments (LGs) often own or manage sport and recreation facilities and can promote health in these settings by implementing healthy food policies …
Objective: Different forms of public and private regulation have been used to improve the healthiness of food retail environments. The aim of this scoping review was to systematically …
Context Many countries and institutions have adopted policies to promote healthier food and drink availability in various settings, including public sector workplaces. Objective The …
CL Mah, L Kennedy, NGA Taylor, T Nicholson… - International Journal of …, 2023 - Springer
Background Pricing policies have been shown to be an effective lever for promoting healthier dietary choices in consumer food environments. It is not yet well understood how …
MR Blake, H Romaniuk, D Riesenberg… - … , Prevention & Health, 2022 - ncbi.nlm.nih.gov
Background Few studies have explored behavioural and financial impacts of retail initiatives after 2 years to address the unhealthy food environments common in local government …
R Witkam, J Brealey, R Latham, A Jones, E Robinson - 2024 - researchsquare.com
Background Frequent out-of-home food sector (OOHFS) use is associated with poor dietary intake and obesity. There are limited real-world studies on pricing interventions to …