The accurate and reliable fruit detection in orchards is one of the most crucial tasks for
supporting higher level agriculture tasks such as yield mapping and robotic harvesting …

Colombia is the country with the greatest genetic diversity in passion fruit species, some of
which are cultivated on an area of approximately 13,673 ha. Each variety must be planted at …

This study evaluated yellow, purple and orange passion fruit in pulp, peel, and seed for
physicochemical characteristics, proximate composition, minerals, antioxidant capacity …

Purple passion fruit peel (PPFP) is a waste with high antioxidant capacity. Therefore, in this
work, the conditions for solvent extraction of anthocyanins from that peel were studied …

Passion fruit is susceptible to pathogens attack and shriveling during storage. This study
investigated the synergistic effect of 1-Methylcyclopropene (1-MCP) and chitosan on …

Passion fruit is a tropical liana of the Passiflora family that is commonly planted throughout
the world due to its abundance of nutrients and industrial value. Researchers are committed …

Passion fruit is a tropical fruit that has plenty of fruit fragrance. During storage, passion fruit
quickly loses water, resulting in its poor quality. Researching the mechanism of water loss …

The aim of this study was evaluate the physical and physico-chemical characteristics of
extracted fruit pulp of passion fruit with different skin color (yellow, light and dark purple) …

Passion fruit (Passiflora edulia Sims), an important tropical and subtropical species, is
classified as a respiration climacteric fruit, and its quality deteriorates rapidly after harvest …

The inhibitory effects and mechanisms of eugenol were studied in pathogenic fungi that
were isolated from passion fruit affected with naturally occurring fruit rot; additionally, the …