Reducing food loss and waste (FLW) is widely recognized as an important lever for lowering
the environmental impacts of food systems. The United Nations Sustainable Development …

Interest is increasing among researchers and industry regarding packaging's potential to
reduce household food waste (HFW). Researchers have recommended packaging solutions …

Food waste is a global challenge from collection to disposal. The problem associated with
food waste is on the increase ranging from its discharged, lost, degradation and …

Halving food waste by 2050 as per the Sustainable Development Goal 12.3 is key to
securing a food system that is sustainable. One approach to reducing household food waste …

Urban food waste issues in developing economies have recently attracted the attention of
policymakers, practitioners, and academics in the course of implementing the Paris …

This study focused on waste electrical and electronic equipment (WEEE) that is incorrectly
disposed of in residual waste bins. An analysis of public behaviour, motivation and general …

Food waste is the origin of major social and environmental issues. In industrial societies,
domestic households are the biggest contributors to this problem. But why do people waste …

Unconsumed food impacts on the environment via the wasteful use of resources in its
production and via its disposal. Householders would ideally only generate food waste that is …

Food waste (FW) represents one of the greatest concerns facing mankind today; thus, the
UN Agenda 2030 for Sustainable Development establishes that it must be halved by 2030 …

Food waste is a pressing global issue, carrying substantial environmental, social, and
economic implications, particularly in regions like the tourist city of Hainan, which has high …