The Mediterranean diet and olive oil as its quintessential part are almost synonymous with a
healthy way of eating and living nowadays. This kind of diet has been highly appreciated …

Growing scientific literature data suggest that the intake of natural bioactive compounds
plays a critical role in preventing or reducing the occurrence of human chronic non …

Olive (Olea europaea Linn., Fam. Oleaceae) is commonly known as Zaytoon in
Mediterranean region. Its fruits and oil are essential components of Mediterranean diets …

Olive family (Oleaceae) contains several species among which Olea europaea L. is mostly
used for production of olive oils. Various parts of olive tree are rich source of diverse …

The global pandemic of diabetes and diabetes complications confers heavy pressure on
public health. Novel antidiabetes strategies with negligible unwanted effects are urgently …

Obesity and prediabetes are the two strongest risk factors of type 2 diabetes. It has been
reported that TOTUM-63, a polyphenol-rich plant extract, has beneficial effects on body …

Objetivo: la exposición crónica a la hiperglucemia y la hiperlipidemia contribuye a la
patogénesis de las complicaciones diabéticas a través de mediadores del estrés oxidativo …

Background/Objectives: Oleuropein, a secoiridoid polyphenol found in olive oil as well as
the fruit and leaves of the olive tree, has been reported to have antioxidant, cardioprotective …

目的研究橄榄苦苷(oleuropein, OP) 对高脂饮食(high-fat diet, HFD) 联合链脲佐菌素(
streptozotocin, STZ) 诱导的糖尿病模型小鼠的降血糖作用. 方法使用高脂饮食(high-fat diet) …

Background: Oleuropein, the main constituent of olive fruit and leaves, has been reported to
protect against insulin resistance and diabetes. While many experimental investigations …