Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) has spread to more than
200 countries and regions globally. SARS-CoV-2 is thought to spread mainly through …

Foodborne pathogens are causing a great number of diseases with significant effects on
human health and economy. The characteristics of the most common pathogenic bacteria …

Enteric viruses, particularly rotaviruses and noroviruses, are a leading cause of
gastroenteritis worldwide. Rotaviruses primarily affect young children, accounting for almost …

Background Despite accounting for approximately one fifth of all acute gastroenteritis
illnesses, norovirus has received comparatively less attention than other infectious …

Norovirus, an RNA virus of the family Caliciviridae, is a human enteric pathogen that causes
substantial morbidity across both health care and community settings. Several factors …

Acute diarrheal infections are a common health problem globally and among both
individuals in the United States and traveling to developing world countries. Multiple …

Human noroviruses are the leading cause of epidemic and sporadic gastroenteritis across
all age groups. Although the disease is usually self-limiting, in the United States norovirus …

The cell tropism of human noroviruses and the development of an in vitro infection model
remain elusive. Although susceptibility to individual human norovirus strains correlates with …

Viral infections are responsible for several chronic and acute diseases in both humans and
animals. Despite the incredible progress in human medicine, several viral diseases, such as …

Background Cases of rotavirus-associated acute gastroenteritis have declined since the
introduction of rotavirus vaccines, but the burden of norovirus-associated acute …