Temperature, salinity and body-size influences depuration of heavy metals in commercially important edible bivalve molluscs of India
The effect of temperature, salinity and body-size on depuration of naturally accumulated
heavy metals in clams, mussels and oysters harvested from Ashtamudi and Vembanad …
heavy metals in clams, mussels and oysters harvested from Ashtamudi and Vembanad …
Development of a depuration protocol for commercially important edible bivalve molluscs of India: Ensuring microbiological safety
We investigated the effect of depuration of three naturally contaminated commercially
important tropical edible bivalve molluscs by varying temperature, salinity and body-size of …
important tropical edible bivalve molluscs by varying temperature, salinity and body-size of …
A one-year systematic study to assess the microbiological profile in oysters from a commercial harvesting area in Portugal
IC Rodrigues, N Santos-Ferreira, D Silva, CC da Silva… - Microorganisms, 2023 - mdpi.com
As filter-feeding animals farmed in water bodies exposed to anthropogenic influences,
oysters can be both useful bioremediators and high-risk foodstuffs, considering that they are …
oysters can be both useful bioremediators and high-risk foodstuffs, considering that they are …
Comparative analysis of the efficiency of different commercial depuration systems and the evaluation of species-specific depuration conditions in bivalve mollusc …
İE Küni̇li̇ - Aquacultural Engineering, 2024 - Elsevier
This study assesses and compares the efficiency of three commercial depuration systems for
live bivalve mollusc production. Ruditapes philippinarum (Rp), Ruditapes decussatus (Rd) …
live bivalve mollusc production. Ruditapes philippinarum (Rp), Ruditapes decussatus (Rd) …