Heavy metals in vegetables and their impact on the nutrient quality of vegetables: A review

J Manzoor, M Sharma, KA Wani - Journal of plant Nutrition, 2018 - Taylor & Francis
Vegetables are vital to the human diet, and in particular provide the well-known nutrients to
maintain normal physiological functions. The prolonged application of large amount of …

[PDF][PDF] Heavy metals and its impact in vegetable crops

G Sandeep, KR Vijayalatha, T Anitha - Int J Chem Stud, 2019 - researchgate.net
Environmental pollution is rapidly booming worldwide. The soil contaminated with heavy
metals like lead Cr, Mn, Fe, Ni, Cu, Zn, Cd, Pb and Hg has serious environmental problems …

Growth tolerance, concentration, and uptake of heavy metals as ameliorated by silicon application in vegetables

MM Ngugi, HI Gitari, CW Muui… - International Journal of …, 2022 - Taylor & Francis
Abstract Lead (Pb) and cadmium (Cd) are among the heavy metals with phytotoxic and toxic
effects on vegetables resulting in a significant decrease in crop yields. On the contrary …

Accumulation and health risk of heavy metals in sugarcane irrigated with industrial effluent in some rural areas of Uttarakhand, India

B Pandey, S Suthar, V Singh - Process Safety and Environmental Protection, 2016 - Elsevier
This study presents the results of heavy metal analysis in soils and sugarcane being
irrigated using paper mill industrial effluent. Sampling was done in a total of 10 rural areas of …

[PDF][PDF] Lichen as a bio-indicator tool for assessment of climate and air pollution vulnerability

S Kuldeep, B Prodyut - Int. Res. J. Environ. Sci, 2015 - researchgate.net
The study of climate change and air pollution is very important in present circumstances
throughout the world. Several methods including biological methods are being used for …

Potential risk of consuming vegetables planted in soil with copper and cadmium and the influence on vegetable antioxidant activity

WL Huang, WH Chang, SF Cheng, HY Li, HL Chen - Applied Sciences, 2021 - mdpi.com
Once in soil and water, metals can enter the food chain, and the consumption of
contaminated crops can pose a serious risk to human health. This study used pot …

[PDF][PDF] Health risk assessment for population via consumption of vegetables grown in soils artificially contaminated with arsenic

MIJ Aysha, HM Zakir, R Haque, QF Quadir… - Archives of Current …, 2017 - researchgate.net
Aims: A pot experiment was conducted to assess potential health risk for adult male and
female human through consumption of spinach and tomato grown in soils artificially …

Vermicompost Amended With Rock Phosphate as a Climate Smart Technology for Production of Organic Swiss Chard (Beta vulgaris subsp. vulgaris)

S Ajibade, HA Mupambwa, A Manyevere… - … in Sustainable Food …, 2022 - frontiersin.org
Vermicomposting is being promoted as climate-smart agriculture (CSA) technology for
developing organic nutrient sources that can be adopted by smallholder farmers. The …

Effect of Cadmium on Distribution of Potassium, Calcium, Magnesium, and Oxalate Accumulation in Amaranthus cruentus L. Plants

NG Osmolovskaya, VV Dung, ZK Kudryashova… - Russian Journal of Plant …, 2018 - Springer
Abstract Effect of cadmium at concentrations of 1 and 10 μM on biomass increment, mineral
nutrient elements (potassium, calcium, and magnesium) accumulation, and oxalic acid pools …

Assessment of heavy metal amounts of spinach plants (spinach Oleracea L.) grown on Cd and chicken manure applied soil conditions

H Çelik, SS Kunene - 2021 - acikerisim.uludag.edu.tr
Özet Although some plants accumulate excessive metal and can grow without any toxic
symptoms, the consumption of these plants by humans can be extremely inconvenient for …