The goal of this study was to assess the possibility of reducing chemical fertilizer application
through introduction of microbial inoculants for the cultivation of chilly. The microbial …

Carrot (Daucus carota L.) belongs to the family umbelliferae and is an important root
vegetable grown throughout the world. Among various factors responsible for low production …

The field experiment was conducted during 2010–2011 at the Experimental Farm of School
of Agricultural Sciences and Rural Development, Medziphema Campus, Nagaland …

The field experiment was conducted during 2009-2010 at Experimental Farm of School of
Agricultural Sciences and Rural Development, Nagaland University, Medziphema Campus …

For the quantitative evaluation of the efficacy of Nitrogen through different plant nutrient
sources in the growth and yield of radish, the field experiment was conducted from March …

An investigation was carried out to assess the efficacy of various sources of nutrients on
growth, fruiting, yield and quality of tomato cv. Azad T-6 at Babasaheb Bhimrao Ambedkar …

The task of acknowledging the help that was offered to me through this study by my
teachers, family and friends is bigger than the study itself. I feel scanty of words to the …

Garlic (Allium sativum L.) is the most widely cultivated Allium species after onion belonging
to the family Amaryllidaceae. It has originated in Central Asia and Mediterranean region is …

A field experiment was carried out for two consecutive years (2014-16) at Dr YS Parmar
University of Horticulture and Forestry, Nauni Solan, Himachal Pradesh to evolve INPS …

An investigation was carried out during two consecutive years (2014-15 and 2015-16) at
experimental farm of Department of Seed Science and Technology, Dr. YS Parmar …