Abstract I. Introduction 162 II. CHARACTERISTICS OF TANDEM MASS SPECTRA OF CARBOHYDRATES 163 A. Ionization of Carbohydrates 163 1. Electrospray Ionization (ESI) …
When non-mass spectrometrists are talking about mass spectrometry it rather often sounds as if they were telling a story out of Poe's Tales of Mystery and Imagi-tion. Indeed, mass …
Neutralization-reionization mass spectrometry (MS) 1 is of unique value for preparing and characterizing highly reactive and unstable neutral species, such as the intermediate in the …
RA Zubarev, DM Horn, EK Fridriksson… - Analytical …, 2000 - ACS Publications
For proteins of< 20 kDa, this new radical site dissociation method cleaves different and many more backbone bonds than the conventional MS/MS methods (eg, collisionally …
Mass spectrometry has recently played a key role in the understanding of natural organic matter (NOM) by providing molecular‐level details about its composition. NOM, a complex …
Characterization of larger proteins by mass spectrometry (MS) is especially promising because the information complements that of classical techniques and can be obtained on …
Untitled Page 1 Page 2 JUNE 1, 2004 / ANALYTICAL CHEMISTRY 197 A he timeline for maturation of a new measurement approach is difficult to predict but often accelerates as more …
SA McLuckey, DE Goeringer - Journal of Mass Spectrometry, 1997 - Wiley Online Library
Several approaches to ion activation in tandem mass spectrometry have been developed in recent years for use in ion trapping instruments that allow for conditions to be reached …
RA Zubarev, NA Kruger, EK Fridriksson… - Journal of the …, 1999 - ACS Publications
Disulfide bonds in gaseous multiply-protonated proteins are preferentially cleaved in the mass spectrometer by low-energy electrons, in sharp contrast to excitation of the ions by …