Background Nutrition science graduates contribute to the nutrition workforce by bringing
specialist knowledge and skills needed to address future food challenges. This study aims to …

The field of nutrition has seen a growing interest and demand in recent years, with more
students choosing to study within the field. This demand has highlighted the importance of …

Objective This study aimed to explore the preprofessional identity of undergraduate nutrition
and dietetic students to guide curriculum development to better support the expectations of …

Objective: The study sought to explore nutrition graduates' employability and role of
employability capitals in supporting nutrition science graduate outcomes. Design: In-depth …

The curriculum has been developed and implemented in accordance with the regulatory
guidelines set by the Commission on Higher Education. This ensures that the education …

Bachelor of Science in Nutrition and Dietetics graduates of Adventist University of the
Philippines from 2017–2022. A questionnaire was sent through Google Forms to the …

The 2021 National Competency Standards for Dietitians in Australia 1 act as a set of rules
for the dietetics profession in Australia. Competencies include professional practice …