ZX Tang, LE Shi, SM Aleid - Journal of the Science of Food and …, 2013 - Wiley Online Library
Date fruit has served as a staple food in the Arab world for centuries. Worldwide production of date fruit has increased almost threefold over the last 40 years, reaching 7.68 million tons …
Many recent studies in the field of cosmetics have focused on organically sourced substances. Products made from organic materials are safe, high quality, cruelty-free, and …
In this study, fruits of date (Phoenix dactylifera L.) varieties were analyzed to assess their nutritional characteristics. Mineral profile analysis of twenty-one date varieties grown in …
MZ Alam, S Al-Hamimi, M Ayyash, CT Rosa… - Scientia …, 2023 - Elsevier
The fruits of dates (Phoenix dactylifera L.) are currently receiving wide recognition and acceptance by consumers globally. These fruits and their byproducts are especially …
M Al-Yahya, M Raish, MS AlSaid, A Ahmad… - Phytomedicine, 2016 - Elsevier
Abstract Background/Purpose Ajwa, a special variety of Saudi Arabian dates (Phoenix dactylifera L.) is a rich source of nutrients, fibers and bioactive molecules. While previous …
M Majdan, B Bobrowska-Korczak - Nutrients, 2022 - mdpi.com
Inflammation plays an important role in the pathogenesis of many diseases, including cardiovascular diseases, atherosclerosis, diabetes, asthma, and cancer. An appropriate diet …
The date palm (Phoenix dactylifera L.) is one of the oldest primary staple crops in Southwest Asia and North Africa. Date palms are also grown in Australia, Mexico, South America …
Date is the most widely consumed fruit in the world and is considered an essential part of diet in varied cultures. The main nutrients that date fruit provides are the glucose and …
The date palm fruit (Phoenix dactylifera) is one of the earliest crops to be cultivated in the Middle East. Many varieties of dates are available and being marketed at various price …