Microbial resistance to classical antibiotics and its rapid progression have raised serious
concern in the treatment of infectious diseases. Recently, many studies have been directed …

Resveratrol is a naturally occurring polyphenolic antioxidant that has received massive
attention for its potential health benefits, including anticarcinogenesis, anti-aging and …

Antimicrobial active packaging has emerged as an effective technology to reduce microbial
growth in food products increasing both their shelf-life and microbial safety for the consumer …

Antibiotic resistance emerged shortly after the discovery of the first antibiotic and has
remained a critical public health issue ever since. Managing antibiotic resistance in clinical …

Bacterial foodborne pathogens are a significant health burden and the recent emergence of
pathogenic resistant strains due to the excessive use of antibiotics makes it more difficult to …

Arcobacter has emerged as an important food-borne zoonotic pathogen, causing sometimes
serious infections in humans and animals. Newer species of Arcobacter are being …

Main conclusion This review analyzes the advances in understanding the natural signaling
pathways and environmental factors regulating stilbene biosynthesis. We also discuss the …

Arcobacter genus currently comprises 18 recognized species, among which Arcobacter
butzleri, Arcobacter cryaerophilus and Arcobacter skirrowii have been associated with …

The main goal of this work is the encapsulation of cinnamon essential oil in cyclodextrin
nanosponges and the assessment of their antimicrobial activity against foodborne …

Foodborne antibiotic-resistant pathogenic bacteria such as Campylobacter jejuni, Bacillus
cereus, Clostridium perfringens, Escherichia coli, Salmonella enterica, Staphylococcus …