Seaweed, also known as macroalgae, represents a vast resource that can be categorized
into three taxonomic groups: Rhodophyta (red), Chlorophyta (green), and Phaeophyceae …

Papaya (Carica papaya) is one of the plants that represent a major source of bioactive
substances that are cheaper and non-toxic, such as antibiotics. It is globally used as a …

Immunostimulants, including seaweed, can play a significant role in increasing the immune
response and preventing the occurrence of diseases in aquatic animals. These stimulants …

Tilapia, a significant aquaculture species globally, relies heavily on feed for its production.
While numerous studies have investigated the impact of soybean and seaweed-based diets …

The main objective of the present study was to desalinate seawater using Bacillus cereus
gravel biofilm and cellulose acetate (CA) membranes with and without silver nanoparticles …

The study aimed to assess the promotional effects of dietary fruits of the prickly pear
(Opuntia littoralis) on growth, haemato-biochemical, antioxidant, and immune activity and its …

This study aimed to evaluate the effect of adding liquid extract of algae (Hypnea
musciformis, Grateloupia acuminata, and Sargassum muticum)(HGS) and Magnesium oxide …

Nanotechnology has been evolving for many years and emerging in several scientific fields
including electronic, material computer, textile and drug industries. The utilization of …

Macroalgae are both highly productive and rich in bioactive molecules that have been
shown to enhance growth and health of fish. Feed with high starch levels affects the health …

This study evaluated the effects of Gracilariopsis lemaneiformis hydrocolloids on Nile tilapia
(Oreochromis niloticus) using an advanced multiomics approach (transcriptome and …