Since the discovery of microbiological metal dissolution, numerous biohydrometallurgical
approaches have been developed to use microbially assisted aqueous extractive metallurgy …

A growing interest in culturable diversity has required microbiologists to think seriously
about microbial preservation. In addition to the isolation and cultivation of pure strains …

Environmental conditions are becoming increasingly challenging in managed ecosystems,
especially in agricultural fields, where environmentally friendly solutions are urgently …

Microorganisms represent most of the biodiversity of living organisms in every ecological
habitat. They have profound effects on the functioning of any ecosystem, and therefore on …

The increase in the human population causes an increase in the demand for nutritional
supplies and energy resources. Thus, the novel, natural, and renewable resources became …

Animal microbiota is becoming an object of interest as a source of beneficial bacteria for
commercial use. Moreover, the escalating problem of bacterial resistance to antibiotics is …

An exponential rise in studies regarding the association among human gut microbial
communities, human health, and diseases is currently attracting the attention of researchers …

Basidiomycetes are used in industrial processes, in basic or applied research, teaching,
systematic and biodiversity studies. Efficient work with basidiomycete cultures requires their …

The blast fungus, Magnaporthe oryzae, is a devastating plant pathogen that threatens global
food security. The social and economic importance of blast disease has contributed to this …

Preservation of fungi for commercial and research purposes for a long time, is a very tedious
task. Cryopreservation and lyophilization have been extensively used as long-term …