Guanidinoacetic acid as a feed supplement for poultry

F Khajali, A Lemme… - World's Poultry Science …, 2020 - Taylor & Francis
Guanidinoacetic acid (GAA) is immediate substrate for biosynthesis of creatine (CREA). The
phosphorylated form of CREA serves as a rapidly mobilisable reserve of high-energy …

Effect of dietary supplementation of garlic powder and phenyl acetic acid on productive performance, blood haematology, immunity and antioxidant status of broiler …

IE Ismail, M Alagawany, AE Taha, N Puvača… - Animal …, 2020 - pmc.ncbi.nlm.nih.gov
Objective The effect of garlic powder (GP) and phenyl acetic (PA) acid throughout the
fattening period of broiler chickens on performance, blood parameters, immune, and …

Effects of dietary betaine supplementation on growth performance, meat quality, muscle fatty acid composition and antioxidant ability in slow-growing broiler chickens

M Yang, R Chen, YD Song, YM Zhou, Q Liu… - British Poultry …, 2022 - Taylor & Francis
This study investigated the effects of dietary betaine supplementation on growth
performance, meat quality, muscle fatty acid composition and antioxidant ability in slow …

Guanidinoacetic acid supplementation: a narrative review of its metabolism and effects in swine and poultry

M Asiriwardhana, RF Bertolo - Frontiers in Animal Science, 2022 - frontiersin.org
Guanidinoacetic acid (GAA) is an amino acid derivative and precursor for creatine which
plays a significant role in energy metabolism. However, because of creatine's instability …

Effects of guanidinoacetic acid and complex antioxidant supplementation on growth performance, meat quality, and antioxidant function of broiler chickens

W Zhao, J Li, T Xing, L Zhang… - … of the Science of Food and …, 2021 - Wiley Online Library
BACKGROUND This study was conducted to evaluate the effects of adding guanidinoacetic
acid (GAA), or complex antioxidant (CA), or their combination, in diets on the growth …

[HTML][HTML] Effects of feeding guanidinoacetic acid on oxidative status and creatine metabolism in broilers subjected to chronic cyclic heat stress in the finisher phase

M Majdeddin, U Braun, A Lemme, A Golian… - Poultry Science, 2023 - Elsevier
Dietary guanidinoacetic acid (GAA) has been shown to affect creatine (Cr) metabolic
pathways resulting in increased cellular Cr and hitherto broiler performances. Yet, the …

Effect of fisetin and probiotic supplementation on erythrocyte osmotic fragility, malondialdehyde concentration and superoxide dismutase activity in broiler chickens …

NE Ogbuagu, T Aluwong, JO Ayo… - Journal of Veterinary …, 2018 - jstage.jst.go.jp
The aim of the study was to evaluate effects of fisetin and probiotic on erythrocyte osmotic
fragility (EOF), malondialdehyde (MDA) and superoxide dismutase (SOD) in broiler chickens …

[HTML][HTML] Effects of low eggshell temperatures during incubation, in ovo feeding of L-arginine, and post-hatch dietary guanidinoacetic acid on hatching traits …

B Miri, HA Ghasemi, I Hajkhodadadi, AHK Farahani - Poultry Science, 2022 - Elsevier
This study aimed to investigate the effect of eggshell temperature (ET) manipulations during
incubation, in ovo feeding (IOF) of arginine, and post-hatch dietary supplementation with …

Effects of nano emulsified vegetable oil and betaine on growth traits and meat characteristics of broiler chickens reared under cyclic heat stress

AM Abudabos, GM Suliman, AN Al-Owaimer… - Animals, 2021 - mdpi.com
Simple Summary Thermal stress is a critical issue for poultry during the summertime. It is
imperative to overcome this problem by controlling the environment inside poultry houses or …

Protective influence of supplementary betaine against heat stress by regulating intestinal oxidative status and microbiota composition in broiler chickens

AR Al Sulaiman, AM Abudabos, RA Alhotan - International Journal of …, 2024 - Springer
To assess the impact of supplementing betaine (BT) under heat stress (HS) conditions on
broiler performance and intestinal health from 21 to 42 days of age, a total of 150 male Ross …