The dramatic temperature fluctuations spurred by climate change inhibit plant growth and
threaten crop productivity. Unraveling how plants defend themselves against temperature …

Abiotic stresses and soil nutrient limitations are major environmental conditions that reduce
plant growth, productivity and quality. Plants have evolved mechanisms to perceive these …

Temperature is a key factor governing the growth and development, distribution, and
seasonal behavior of plants. The entire plant life cycle is affected by environmental …

Global climate change exacerbates the effects of environmental stressors, such as drought,
flooding, extreme temperatures, salinity, and alkalinity, on crop growth and grain yield …

In the whole life process, many factors including external and internal factors affect plant
growth and development. The morphogenesis, growth, and development of plants are …

Temperature influences the seasonal growth and geographical distribution of plants. Heat or
cold stress occur when temperatures exceed or fall below the physiological optimum ranges …

Amid apprehension of global climate change, crop plants are inevitably confronted with a
myriad of abiotic stress factors during their growth that inflicts a serious threat to their …

Heat stress (HS) caused by rapidly warming climate has become a serious threat to global
food security. Rice (Oryza sativa L.) is a staple food crop for over half of the world's …

Heat stress (HS) is becoming an increasingly significant problem for food security as global
warming progresses. Recent studies have elucidated the complex transcriptional regulatory …

Adaptive plasticity in stress responses is a key element of plant survival strategies. For
instance, moderate heat stress (HS) primes a plant to acquire thermotolerance, which allows …