Hypsizygus ulmarius, a species with high biological efficiency, is multi-nutrient and is a
medically good source of myco-chemicals. A study was carried out to evaluate different …

Hypsizygus ulmarius is gaining popularity because of high yield, quality parameters,
therapeutic values and medically it may be considered as good source of mycochemicals …

Bacterial leal spot is a common and destructive disease of cucurbits. Recent research
revealed the seed borne nature of Xanthomonas cucurbitae. In this study, seeds wrapped in …

For generations, individuals have been incorporating wild edible fungi into their diets.
Precisely identifying mushrooms is essential for harnessing their potential benefits for …

A field experiment was conducted at CCSHAU, Hisar during spring-summer 2013 to study
the genetic variability, Heritability and Genetic Advance for quantitative and qualitative traits …

Ginger is the fourth most important spice in India with a production of 1047.19 thousand tons
from an area of 160.48 thousand ha with productivity of 6.52 tons/ha (Annon, 2016-17) …

Production of bulb and seed crop of onion (Allium cepa L.) is hampered by onion yellow
dwarf virus (OYDV) and iris yellow spot virus (IYSV) with incidence of 83.2% and 89.9% in …

The investigation was carried out at Research Farm of the Department of Vegetable
Science, CCS Haryana Agricultural University, Hisar during spring Rabi season of 2014-15 …

SUMMARY Clusterbean [Cyamopsis tetragonoloba (L.) Taub.] is an important industrial crop
of India. India leads the world in its area and production with 82 and 80 per cent of its global …

The results on the effect of various depths of planting (15, 20 and 25 cm) of potato seed-
tubers on the development of black scurf in potato (Table 2) revealed that with increase in …