Attention Deficit Hyperactivity Disorder (ADHD) is one of the most common
neurodevelopmental disorders in childhood, affecting~ 7% of children and adolescents …

Abstract Attention-Deficit/Hyperactivity Disorder (ADHD) is a prevalent psychiatric condition
characterized by developmentally inappropriate symptoms of inattention and/or …

Abstract Purpose of Review Various nutrients and diet quality have been suggested to be
involved in the pathophysiology of ADHD. The purpose of this review was to examine data …

Abstract Current treatments for Attention-Deficit/Hyperactivity Disorder (ADHD) in adults are
limited by lack of response and side effects in about one third of the individuals. Changes …

Background: Available evidence indicates that junk foods, defined as unhealthy foods with
high-calorie and low-nutrient value, negatively affect mental and metabolic health of …

Objectives The COVID-19 pandemic created an environment of restricted access to health
and recreation services. Lifestyle habits including sleep, eating, exercise, and screen use …

Abstract An Elimination Diet (ED) may be effective in reducing symptoms of Attention-
Deficit/Hyperactivity Disorder (ADHD), but has never been compared to an active control …

Short-chain fatty acids (SCFAs), produced during bacterial fermentation, have been shown
to be mediators in the microbiota-gut-brain axis. This axis has been proposed to influence …

Abstract Purpose of Review This study is to examine potential micronutrient deficiencies and
any need for supplementation in children following specific diet plans in the first 1000 days …

ABSTRACT Objective Attention Deficit Hyperactivity Disorder (ADHD) is one of the most
common mental disorders in children. Evidence regarding the impact of probiotics …