Streptococcus mutans (S. mutans) and Staphylococcus aureus (S. aureus) pathogenicity
that alter biofim, has become one of risk factor in orthodontic treatment. The medicinal plant's …

Abstract— A method consist of co-crystallization, agglomeration, drying has been applied
to develop a powder drink from butterfly pea flower (Clitoria ternatea) extract. The butterfly …

ABSTRACT Clitoria ternatea (Family: Fabaceae) is an important medicinal plant in
traditional folk medicine. This plant was found to contain various types of metabolites. Many …

Herein, graphene oxide (GO) was synthesized using a standard and well-known chemical
method (Hummer's). Whereas for the first time, reduced graphene oxide (rGO) was prepared …

Raised cholesterol levels can alleviate the risk of cardiovascular diseases and stroke and
are responsible for one‐third of all ischemic heart diseases worldwide. Moringa oleifera …

Butterfly-pea flower (Clitoria ternatea L.) is one of the edible flowers that is widely processed
into dried flowers or powder form. Processed butterfly-pea flower is mostly used as a food …

Blue Pea Vine (Clitoria Ternatea L.) is an edible flower which is rich in compounds of
anthocyanin. The purpose of this research is to determine the best immersion time for …

With its distinctive flower color, the butterfly pea flower has excellent potential as a functional
beverage ingredient. Its anthocyanin content provides natural color and high antioxidant …

Atherosclerosis occurs when plaque accumulates and hardens within the arterial walls,
leading to blood vessel blockages and increasing the risk of coronary heart disease (CHD) …

Background: Clitoria ternatea L., commonly known as butterfly pea flower, has gained
attention as a potential agent in the prevention and treatment of atherosclerosis due to its …