Due to the high demand (consumers and regulatory authorities) on elimination or reduction of 'additives' in food and other health related products, there is increasing interest on natural …
S Barak, D Mudgil, S Taneja - Journal of the Science of Food …, 2020 - Wiley Online Library
Gums are complex carbohydrate molecules which have the ability to bind water and form gels at low concentration. These carbohydrates are often associated with proteins and …
K Ayse, KAR Filiz - Construction and building materials, 2016 - Elsevier
In this study, the waste expanded polystyrene (EPS) was used in a mixture of cement and tragacanth resin in order to produce a new concrete material. The amount of the resin in the …
C Wandrey, A Bartkowiak, SE Harding - Encapsulation technologies for …, 2010 - Springer
A multitude of substances are known which can be used to entrap, coat, or encapsulate solids, liquids, or gases of different types, origins, and properties. However, only a limited …
Background In the present study, the effects of NaCl and CaCl2 (0–200 mM) on the rheological properties of Lepidium perfoliatum seed gum (LPSG) as a novel potential source …
Tragacanth is an abundant natural gum extracted from some plants and is dried for use in various applications from industry to biomedicines. It is a cost-effective and easily accessible …
The sugar composition and viscoelastic behaviour of Iranian gum tragacanth exuded by six species of Astragalus was investigated at a concentration of 1.3% and varying ionic strength …
Plants are a promising source of bioactive compounds that can be used to tackle many emerging diseases both infectious and non-infectious. Among different plants, Acacia is a …
Composition and physicochemical properties of three types of Zedo gum exudates from Amygdalus scoparia were investigated. Monosaccharide analysis by GC–MS indicated the …