Food safety issues are a major threat to public health and have attracted much attention.
Therefore, exploring accurate, efficient, sensitive, and economical detection methods is …

Cyclodextrin-based dispersive liquid–liquid microextraction (CD-DLLME) was developed for
the determination of triazole and strobilurin fungicides in water, juice, and vinegar samples …

Triazole fungicides are widely used in agricultural production for plant protection, including
pea (Pisum sativum L.). The use of fungicides can negatively affect the legume-Rhizobium …

The study aimed to understand the dynamic interplay between plants and their associated
microbes to develop an efficient microbial consortium for managing Fusarium wilt of cumin …

Soybean diseases reduce the energy of seed germination, dilute crops, reduce the
photosynthetic surface and productivity of cultivated plants, and worsen quality indicators …

Difenoconazole (DFZ) is a broad-spectrum triazole fungicide that is widely utilized in
agriculture. Although DFZ has been demonstrated to induce reproductive toxicity in aquatic …

To examine the impact of pre-harvest fungicide applications on the postharvest storage
performance of tomato fruits, we measured the lycopene content, hardness, soluble solids …

Use of biostimulants for stimulating plant growth and mitigating the negative impacts of biotic
and abiotic stresses is a promising strategy to achieve higher crop yields. Fungicides such …

A fungicide's ingredients can play a physiological role in crop water-management decisions.
Our greenhouse study in 2021 demonstrated that Xyway LFR@ FMC at-plant fungicide can …

Tomato (Solanum lycopersicum L.) production is constantly threatened by several fungal
pathogens, such as Alternaria solani, the causal agent of early blight disease. In this study, a …