Citrus fruits, including oranges, grapefruits, lemons, limes, tangerines, and mandarins, are
among the most widely cultivated fruits around the globe. Its production is increasing every …

Honey, propolis, and royal jelly, products originating in the beehive, are attractive
ingredients for healthy foods. Honey has been used since ancient times as part of traditional …

Citrus genus is the most important fruit tree crop in the world and lemon is the third most
important Citrus species. Several studies highlighted lemon as an important health …

In the early nineties the presence of flavonoids in Citrus juices began to attract the attention
of a number of researchers, as a result of their biological and physiological importance. This …

Cancer represents one of the most frequent causes of death in the world. The current
therapeutic options, including radiation therapy and chemotherapy, have various adverse …

A preparative column chromatography method was developed to isolate carotenoids,
flavonoids and polysaccharides, from Lycium barbarum L., possessing vital biological …

Different edible tissues of citrus fruit, namely juice sacs (JS), segment membrane (SM), and
segment (Seg), of four species, were examined for contents of bioactive compounds and …

The interaction between the flavonoid hesperidin and bovine serum albumin (BSA) was
investigated by fluorescence and UV/Vis absorption spectroscopy. The results revealed that …

Design: Six healthy volunteers received orally 135 mg of each compound, hesperetin and
naringenin, under fasting conditions. Blood samples were collected at 14 different time …

Les progrès des techniques analytiques et des approches moléculaires ont aujourd'hui
permis de confirmer et de préciser la diversité et l'importance des composés phénoliques …