Probiotics as means of diseases control in aquaculture, a review of current knowledge and future perspectives
SH Hoseinifar, YZ Sun, A Wang, Z Zhou - Frontiers in microbiology, 2018 - frontiersin.org
Along with the intensification of culture systems to meet the increasing global demands,
there was an elevated risk for diseases outbreak and substantial loss for farmers. In view of …
there was an elevated risk for diseases outbreak and substantial loss for farmers. In view of …
Host-associated probiotics: a key factor in sustainable aquaculture
The aquaculture industry has dramatically developed during the last two decades. However,
this development has, in some cases, resulted in environmental degradation, emergence of …
this development has, in some cases, resulted in environmental degradation, emergence of …
Antibiotics in aquaculture–use, abuse and alternatives
According to the UN Food and Agriculture Organization, aquaculture is growing more rapidly
than all other animal food-production sectors (www. fao. org). Its contribution to global …
than all other animal food-production sectors (www. fao. org). Its contribution to global …
The current status and future focus of probiotic and prebiotic applications for salmonids
Salmonids are an important contributor to fish production in many countries. Concerted
research efforts have concentrated on optimising production with eco-friendly alternatives to …
research efforts have concentrated on optimising production with eco-friendly alternatives to …
[HTML][HTML] Host–microbiota interactions within the fish intestinal ecosystem
Teleost fish are in direct contact with the aquatic environment, and are therefore in continual
contact with a complex and dynamic microbiota, some of which may have implications for …
contact with a complex and dynamic microbiota, some of which may have implications for …
Yersinia ruckeri, the causative agent of enteric redmouth disease in fish
Enteric redmouth disease (ERM) is a serious septicemic bacterial disease of salmonid fish
species. It is caused by Yersinia ruckeri, a Gram-negative rod-shaped enterobacterium. It …
species. It is caused by Yersinia ruckeri, a Gram-negative rod-shaped enterobacterium. It …
Aquaculture and stress management: a review of probiotic intervention
To meet the ever‐increasing demand for animal protein, aquaculture continuously requires
new techniques to increase the production yield. However, with every step towards …
new techniques to increase the production yield. However, with every step towards …
Dietary administration of Bacillus subtilis on hematology and non-specific immunity of Nile tilapia Oreochromis niloticus raised at different stocking densities
GS Telli, MJT Ranzani-Paiva, D de Carla Dias… - Fish & shellfish …, 2014 - Elsevier
An 84-day feeding trial was conducted to evaluate the effect of the dietary administration of
Bacillus subtilis on the growth performance, body composition, intestinal probiotic recovery …
Bacillus subtilis on the growth performance, body composition, intestinal probiotic recovery …
Mechanisms used by probiotics to confer pathogen resistance to teleost fish
R Simón, F Docando, N Nuñez-Ortiz, C Tafalla… - Frontiers in …, 2021 - frontiersin.org
Probiotics have been defined as live microorganisms that when administered in adequate
amounts confer health benefits to the host. The use of probiotics in aquaculture is an …
amounts confer health benefits to the host. The use of probiotics in aquaculture is an …
Effects of two host-associated probiotics Bacillus mojavensis B191 and Bacillus subtilis MRS11 on growth performance, intestinal morphology, expression of immune …
The intensification and diversification of production systems have increased the incidence of
diseases, which are usually treated with antibiotics. However, its use should be restricted …
diseases, which are usually treated with antibiotics. However, its use should be restricted …