Pea (Pisum sativum L.) in the Genomic Era

P Smýkal, G Aubert, J Burstin, CJ Coyne, NTH Ellis… - Agronomy, 2012 - mdpi.com
Pea (Pisum sativum L.) was the original model organism used in Mendel's discovery (1866)
of the laws of inheritance, making it the foundation of modern plant genetics. However …

Pea proteins: Variation, composition, genetics, and functional properties

SD Daba, CF Morris - Cereal chemistry, 2022 - Wiley Online Library
Background and objectives Field pea is a leading crop for plant‐based protein. Expanded
market demand may necessitate targeted breeding and a deeper understanding of the level …

Omics resources and omics-enabled approaches for achieving high productivity and improved quality in pea (Pisum sativum L.)

AK Pandey, D Rubiales, Y Wang, P Fang, T Sun… - Theoretical and Applied …, 2021 - Springer
Abstract Pea (Pisum sativum L.), a cool-season legume crop grown in more than 85
countries, is the second most important grain legume and one of the major green vegetables …

Genome-Wide Association Mapping for Agronomic and Seed Quality Traits of Field Pea (Pisum sativum L.)

KK Gali, A Sackville, EG Tafesse… - Frontiers in Plant …, 2019 - frontiersin.org
Genome-wide association study (GWAS) was conducted to identify loci associated with
agronomic (days to flowering, days to maturity, plant height, seed yield and seed weight) …

Functional mapping in pea, as an aid to the candidate gene selection and for investigating synteny with the model legume Medicago truncatula

G Aubert, J Morin, F Jacquin, K Loridon… - Theoretical and Applied …, 2006 - Springer
The identification of the molecular polymorphisms giving rise to phenotypic trait variability—
both quantitative and qualitative—is a major goal of the present agronomic research …

Heat stress tolerance in peas (Pisum sativum L.): Current status and way forward

J Devi, V Sagar, GP Mishra, PK Jha, N Gupta… - Frontiers in Plant …, 2023 - frontiersin.org
In the era of climate change, the overall productivity of pea (Pisum sativum L.) is being
threatened by several abiotic stresses including heat stress (HS). HS causes severe yield …

Translational genomics in agriculture: some examples in grain legumes

RK Varshney, H Kudapa, L Pazhamala… - Critical Reviews in …, 2015 - Taylor & Francis
Recent advances in genomics and associated disciplines like bioinformatics have made it
possible to develop genomic resources, such as large-scale sequence data for any crop …

Genomics-assisted breeding in four major pulse crops of developing countries: present status and prospects

A Bohra, MK Pandey, UC Jha, B Singh, IP Singh… - Theoretical and Applied …, 2014 - Springer
Key message Given recent advances in pulse molecular biology, genomics-driven breeding
has emerged as a promising approach to address the issues of limited genetic gain and low …

Developmental genes have pleiotropic effects on plant morphology and source capacity, eventually impacting on seed protein content and productivity in pea

J Burstin, P Marget, M Huart, A Moessner… - Plant …, 2007 - academic.oup.com
Increasing pea (Pisum sativum) seed nutritional value and particularly seed protein content,
while maintaining yield, is an important challenge for further development of this crop. Seed …

Construction of high-density linkage maps for mapping quantitative trait loci for multiple traits in field pea (Pisum sativum L.)

KK Gali, Y Liu, A Sindhu, M Diapari, ASK Shunmugam… - BMC plant biology, 2018 - Springer
Background The objective of this research was to map quantitative trait loci (QTLs) of
multiple traits of breeding importance in pea (Pisum sativum L.). Three recombinant inbred …