Phenolic compounds are produced by the plants mainly for their growth, development, and
protection. These aromatic benzene ring compounds are very much essential during the …

Nitrogen fixing symbioses between plants and bacteria are ancient and, while not
numerous, are formed in diverse lineages of plants ranging from microalgae to …

Phenolic acids are the main polyphenols made by plants. These compounds have diverse
functions and are immensely important in plant-microbe interactions/symbiosis. Phenolic …

Advances in the flavonoid field have been nothing short of spectacular over the last 20
years. While the medical field has noticed flavonoids for their potential antioxidant …

Flavonoids are the low molecular weight polyphenolic secondary metabolic compounds,
universally distributed in green plant kingdom, located in cell vacuoles. Flavonoids play a …

Phenolics are aromatic benzene ring compounds with one or more hydroxyl groups
produced by plants mainly for protection against stress. The functions of phenolic …

Plants produce and release in the surrounding soil, the so-called rhizosphere, a vast variety
of secondary metabolites. Among them, flavonoids are the most studied, mainly for their role …

The development of orthodox seeds concludes by a desiccation phase. The dry seeds then
enter a phase of dormancy, also called the after-ripening phase, and become competent for …

Legumes play a significant role in sustainable agriculture through their ability to improve soil
fertility and health. Legumes, with a mutual symbiotic relationship with some bacteria in soil …

Vermicompost contains plant nutrients including N, P, K, Ca, Mg, S, Fe, Mn, Zn, Cu and B,
the uptake of which has a positive effect on plant nutrition, photosynthesis, the chlorophyll …