Online popularity as a development factor for cooperatives in the winegrowing sector

E Bernal-Jurado, A Mozas-Moral… - Journal of Business …, 2021 - Elsevier
Spain is a global leader in the wine sector in terms of production capacity, which is in stark
contrast to its low domestic wine consumption. This situation forces Spanish producers to …

Agri-food companies in the social media: a comparison of organic and non-organic firms

E Bernal Jurado, D Fernández Uclés… - Economic research …, 2019 - hrcak.srce.hr
Sažetak Organic agri-food products in Spain face major commercial prob-lems in the home
market as a result of consumers' lack of informa-tion about this type of product and difficulties …

Online reputation of agri-food companies and determining factors: an empirical investigation

D Fernández-Uclés, A Mozas-Moral… - Review of Managerial …, 2024 - Springer
In an increasingly technology-oriented society, companies should ensure not only that they
have an Internet presence but also that they are conveying the right image. According to the …

[PDF][PDF] Web site utilization in SME business strategy: The case of Greek wine SMEs

O Notta, A Vlachvei - World, 2013 - academia.edu
Business use of web sites as integral tools in business strategies has intensified during the
last decades. From the very beginning, the adoption of distribution channels via the Internet …

Popularity in Social Networks. The Case of Argentine Beekeeping Production Entities

J Andrieu, D Fernández-Uclés, A Mozas-Moral… - Agriculture, 2021 - mdpi.com
The context of the COVID pandemic has accelerated the pace of the digitalization of society,
especially of its business fabric. Among the various applications offered by the Internet …

Web marketing strategies of food producers in Italy: a competitive analysis

A Annunziata, R Vecchio - International Journal of Internet …, 2013 - inderscienceonline.com
Among the various information and telecommunication technologies available today,
internet is certainly the most innovative and useful in terms of marketing potentialities …

Web marketing strategies in agro food SMEs: evidence from Greek and Italian wine SMEs

A Vlachvei, O Notta, F Diotallevi… - E-Innovation for …, 2014 - igi-global.com
In this chapter, the authors study agro food SMEs and especially SMEs in the wine sector,
which combine several common characteristics, and they make a comparison between e …

Online Communication of Sustainability in the Social Economy: a comparative study

R Puentes-Poyatos, A Mozas-Moral… - Revista de Economía …, 2024 - ruja.ujaen.es
Spain is the world leader in olive oil production. The aim of this article is to analyze the type
of non-financial information (CSR) that companies in the sector disseminate on their …

Online reputation of agri-food companies and determining factors an empirical investigation

FU Domingo, MM Adoración, BJ Enrique - 2023 - dlib.phenikaa-uni.edu.vn
In an increasingly technology-oriented society, companies should ensure not only that they
have an Internet presence but also that they are conveying the right image. According to the …

Information and Communication Technologies in the Campania Region wine business

A Annunziata, R Misso, R Vecchio - 2008 - ageconsearch.umn.edu
The spread of modern information and communication technologies (ICTs) in the present
economic context has led to new ways of carrying out commercial activities. A large body of …