Cold stress (CS) affects the survivability, geographical distribution, and yield stability of
crops. Suitable management and agronomic practices can minimize the crop losses …

Temperate and boreal plants show natural low temperature acclimation during autumn. This
cold acclimation process results in increased freezing tolerance. Global climate change is …

During low temperature exposure, Arabidopsis thaliana and many other plants from
temperate climates increase in freezing tolerance in a process termed cold acclimation …

The present study was aimed to assess the effect of nitric oxide (NO) and the interaction of
NO with hydrogen peroxide (H 2 O 2) on plant tolerance to low temperatures in cucumber …

Main conclusion The alpha-amylase and beta-amylase genes have been identified from tea
plants, and their bioinformatic characteristics and expression patterns provide a foundation …

As temperatures decrease in autumn, vegetation of temperate and boreal ecosystems
increases its tolerance to freezing. This process, known as hardening, results in a set of …

Key message Most of the upregulated genes contributed to the accumulation of soluble
sugars and ABA in the phloem of 'Vitis amurensis' compared to 'Merlot'during cold …

Apricot (Prunus sp.) is an important fruit crop worldwide. Despite recent advances in apricot
research, much is still to be done to improve its productivity and environmental adaptability …

In nature or field conditions, plants are frequently exposed to diverse environmental
stressors. Among abiotic stresses, the low temperature of freezing conditions is a critical …

White clover (Trifolium repens L.) is an allopolyploid plant and an excellent perennial
legume forage. However, white clover is subjected to various stresses during its growth, with …