Recent advances in the application of metabolomics for food safety control and food quality analyses

S Li, Y Tian, P Jiang, Y Lin, X Liu… - Critical reviews in food …, 2021 - Taylor & Francis
As one of the omics fields, metabolomics has unique advantages in facilitating the
understanding of physiological and pathological activities in biology, physiology, pathology …

Emergence of Antibiotic Resistance in Listeria monocytogenes Isolated from Food Products: A Comprehensive Review

AN Olaimat, MA Al‐Holy, HM Shahbaz… - … Reviews in Food …, 2018 - Wiley Online Library
Listeria monocytogenes is an opportunistic pathogen that has been involved in several
deadly illness outbreaks. Future outbreaks may be more difficult to manage because of the …

Bimetallic core shelled nanoparticles (Au@ AgNPs) for rapid detection of thiram and dicyandiamide contaminants in liquid milk using SERS

A Hussain, DW Sun, H Pu - Food chemistry, 2020 - Elsevier
Existing methods for contaminants detection in liquid milk are complex, requires chemicals
and time-consuming experimental procedure. In this study, SERS based on bimetallic core …

Potential of aromatic plant-derived essential oils for the control of foodborne bacteria and antibiotic resistance in animal production: a review

L Zhang, F Gao, J Ge, H Li, F Xia, H Bai, X Piao, L Shi - Antibiotics, 2022 - mdpi.com
Antibiotic resistance has become a severe public threat to human health worldwide.
Supplementing antibiotic growth promoters (AGPs) at subtherapeutic levels has been a …

Isolation, Potential Virulence, and Population Diversity of Listeria monocytogenes From Meat and Meat Products in China

M Chen, J Cheng, J Zhang, Y Chen, H Zeng… - Frontiers in …, 2019 - frontiersin.org
Listeria monocytogenes is a globally notorious foodborne pathogen. This study aimed to
qualitatively and quantitatively detect L. monocytogenes from meat and meat products in …

Antimicrobial-resistant foodborne pathogens in the Middle East: A systematic review

AF Alsayeqh, AHA Baz, WS Darwish - Environmental Science and …, 2021 - Springer
Foodborne pathogens are known as significant public health hazards worldwide, particularly
in the Middle East region. Antimicrobial resistance (AMR) among foodborne pathogens …

Influence of different factors on biofilm formation of Listeria monocytogenes and the regulation of cheY gene

Y Fan, J Qiao, Z Lu, Z Fen, Y Tao, F Lv, H Zhao… - Food Research …, 2020 - Elsevier
In a food-processing environment, bacterial cells often adhere to surfaces and form biofilms
to protect themselves from external adverse influences. Our study aimed to identify the …

Prevalence, Antibiogram and Genetic Characterization of Listeria monocytogenes from Food Products in Egypt

EE Abdeen, WS Mousa, OH Harb, GA Fath-Elbab… - Foods, 2021 - mdpi.com
World Health Organization classified Listeria monocytogenes as a major notable foodborne
pathogen associated with high mortality and hospitalization. The study reports the …

Antibiotic residues in poultry tissues in Iran: a systematic review and meta-analysis

M Mohammadzadeh, M Montaseri… - Environmental …, 2022 - Elsevier
To control the drug residues in foods, the national Maximum Residue Limits (MRLs) have
been determined by the international organizations; however, no regulation has been …

Occurrence, Antibiotic Resistance, and Population Diversity of Listeria monocytogenes Isolated From Fresh Aquatic Products in China

M Chen, J Cheng, Q Wu, J Zhang, Y Chen… - Frontiers in …, 2018 - frontiersin.org
Listeria monocytogenes is an important Gram-positive foodborne pathogen. However,
limited information is available on the comprehensive investigation and potential risk of L …