The red seaweed group (Rhodophyta) is one of the phyla of macroalgae, among the groups
Phaeophyceae and Chlorophyta, brown and green seaweeds, respectively. Nowadays, all …

Phycobiliproteins (PBPs) are the main component of light-harvesting complexes in
cyanobacteria and red algae. In addition to their important role in photosynthesis, PBPs …

A total of 120 growing rabbits (7-weeks old) reared under high ambient temperature were
divided into four equal groups, 30 rabbits each. The first group was received a basal diet …

Algae taxa are notably diverse regarding pigment diversity and composition, red seaweeds
(Rhodophyta) being a valuable source of phycobiliproteins (phycoerythrins, phycocyanin …

Seaweeds have been a food source since ancient times (600 BC) and are still widely used
in Asia, mainly in traditional Chinese medicine and Japanese folk medicine. Nowadays …

Macroalgae have been regarded as a natural food source since ancient times, their
nutritional value being not only proven by recent studies, but also triggering further in-depth …

C-phycocyanin is a highly valuable phycobiliprotein from Arthrospira platensis. However, its
extraction, purification and conservation currently limit its commercial use. We review here …

The performance of four purification designs combining fractional precipitation, ultrafiltration,
and ion exchange chromatography (IEC) was compared in the purification of C-phycocyanin …

The aim of this work was to study the co-production of the carbonic anhydrase, C-
phycocyanin and allophycocyanin during cyanobacteria growth. Spirulina sp. LEB 18 …

Abstract C-Phycocyanin (C-PC) has been shown to be promising in cancer treatment;
however, although several articles detailing this have been published, its main mechanisms …