The objective of this work was to evaluate the yield components and physicochemical
characteristics of bunches and berries of new grape varieties for juice elaboration, which …

Table grapes are one of the most productive and economically relevant fruit crops
worldwide. Table grape production characterizes by high water productivity but also by an …

This research was conducted during 2009, 2010 and 2012 growing seasons in the
experimental vineyard of the Department of Horticulture at Cukurova University in Adana …

Canopy management practices can be effective as part of the integrated management of
grapevine diseases. This study aimed to determine whether training systems and plastic …

Sur le plan historique, la production de raisin de cuve était limitée aux latitudes tempérées,
en grande partie entre 30 et 50 degrés au-dessus et au-dessous de l'Equateur. Cependant …

Kamila S, Widodo WD, Santosa E, Suhartanto MR. 2024. Flowering and fruiting phenology
in two varieties of grapes (Vitis vinifera) in tropical regions, Indonesia. Biodiversitas 25: 4593 …

Viticulture is one of the oldest agricultural activities, and its exploitation has traditionally
been limited to temperate climate zones, where the european grapevine (Vitis vinifera) and …

La viticultura es una de las actividades agrícolas de mayor antigüedad, y su explotación
tradicionalmente se ha limitado a zonas de clima templado, de donde la vid (Vitis vinifera) y …

In the semi-arid region, the predominant climate is characterized by long periods without
precipitation, promoting water deficit, which is one of the abiotic factors that has contributed …

Consumption of table and wine grapes (Vitis vinifera) in Kenya has increased in the recent
past due to increase in the number of urban residents and expatriate communities with …