The global syndemic of obesity, undernutrition, and climate change: the Lancet Commission report
Executive summary Malnutrition in all its forms, including obesity, undernutrition, and other
dietary risks, is the leading cause of poor health globally. In the near future, the health effects …
dietary risks, is the leading cause of poor health globally. In the near future, the health effects …
Corporate power and the international trade regime preventing progressive policy action on non-communicable diseases: a realist review
Transnational tobacco, alcohol and ultra-processed food corporations use the international
trade regime to prevent policy action on non-communicable diseases (NCDs); ie to promote …
trade regime to prevent policy action on non-communicable diseases (NCDs); ie to promote …
[HTML][HTML] How neoliberalism is shaping the supply of unhealthy commodities and what this means for NCD prevention
R Lencucha, AM Thow - International journal of health policy and …, 2019 - ncbi.nlm.nih.gov
Alcohol, tobacco, and unhealthy foods contribute greatly to the global burden of non-
communicable disease (NCD). Member states of the World Health Organization (WHO) have …
communicable disease (NCD). Member states of the World Health Organization (WHO) have …
[HTML][HTML] The role of trade in pacific food security and nutrition
The Pacific region is experiencing a non-communicable disease epidemic largely driven by
an ongoing nutrition transition from nutrient rich whole foods to imported staples and highly …
an ongoing nutrition transition from nutrient rich whole foods to imported staples and highly …
Health taxes on tobacco, alcohol, food and drinks in low-and middle-income countries: a scoping review of policy content, actors, process and context
Background: Taxation of tobacco, food, alcohol and other beverages has gained renewed
attention in responding to non-communicable diseases (NCDs). While largely built on …
attention in responding to non-communicable diseases (NCDs). While largely built on …
International trade and investment agreements as barriers to food environment regulation for public health nutrition: a realist review
Background: Achieving healthy food systems will require regulation across the supply chain;
however, binding international economic agreements may be constraining policy space for …
however, binding international economic agreements may be constraining policy space for …
[PDF][PDF] Livestock and sustainable food systems: status, trends, and priority actions
There is growing global consensus of the need to transform food systems in order to achieve
critical global goals at the intersection of human and planetary well-being. The Sustainable …
critical global goals at the intersection of human and planetary well-being. The Sustainable …
[HTML][HTML] Policy-makers' perspectives on implementation of cross-sectoral nutrition policies, Western Pacific Region
Since 2015, undernourishment as well as the prevalence of overweight and obesity have
increased in many countries. 1 The burden of malnutrition is a global health priority and …
increased in many countries. 1 The burden of malnutrition is a global health priority and …
Intersectoral policy on industries that produce unhealthy commodities: governing in a new era of the global economy?
R Lencucha, AM Thow - BMJ Global Health, 2020 - gh.bmj.com
Tobacco, alcohol and unhealthy foods are key contributors to non-communicable diseases
globally. Public health advocates have been proactive in recent years, developing systems …
globally. Public health advocates have been proactive in recent years, developing systems …
Cancer control in the Pacific: big challenges facing small island states
This Series paper describes the current state of cancer control in Pacific island countries and
territories (PICTs). PICTs are diverse but face common challenges of having small …
territories (PICTs). PICTs are diverse but face common challenges of having small …