Flow in foams and flowing foams

S Cohen-Addad, R Höhler… - Annual Review of Fluid …, 2013 - annualreviews.org
Aqueous foams are complex fluids composed of gas bubbles tightly packed in a surfactant
solution. Even though they generally consist only of Newtonian fluids, foam flow obeys …

Rheology of foams and highly concentrated emulsions

S Cohen-Addad, R Höhler - Current Opinion in Colloid & Interface Science, 2014 - Elsevier
We review the state of the art in foam and highly concentrated emulsion rheology, with an
emphasis on progress made over the last five years. Since the structures and physico …

[HTML][HTML] Rheology of aqueous foams

B Dollet, C Raufaste - Comptes Rendus Physique, 2014 - Elsevier
Aqueous foams are suspensions of bubbles inside aqueous phases. Their multiphasic
composition leads to a complex rheological behavior that is useful in numerous applications …

Confined flows of a polymer microgel

B Geraud, L Bocquet, C Barentin - The European Physical Journal E, 2013 - Springer
In this paper, we probe the influence of confinement on the flows of a polymer microgel,
namely Carbopol. We compare its bulk rheological behavior, measured with a rheometer …

Liquid dispersions under gravity: volume fraction profile and osmotic pressure

A Maestro, W Drenckhan, E Rio, R Höhler - Soft Matter, 2013 - pubs.rsc.org
Many physical properties of concentrated dispersions of immiscible fluids are captured by
the concept of an osmotic pressure, which measures how much energy is required to deform …

The role of continuous phase rheology on the stabilization of edible foams: A review

Z Briceño-Ahumada, A Mikhailovskaya, JA Staton - Physics of Fluids, 2022 - pubs.aip.org
Foams play an essential role in food. They contribute to the texture, aroma, and mouthfeel of
a product; potentially reduce calories; and visually inspire the consumer. Understanding …

Multiple light scattering as a probe of foams and emulsions

R Höhler, S Cohen-Addad, DJ Durian - Current opinion in colloid & …, 2014 - Elsevier
Light propagating in foams or emulsions is strongly scattered by the gas–liquid or liquid–
liquid interfaces. This feature makes it generally impossible to directly observe the structure …

Dynamics and mechanism of liquid film collapse in a foam

N Yanagisawa, M Tani, R Kurita - Soft Matter, 2021 - pubs.rsc.org
Foams have unique properties that distinguish them from ordinary liquids and gases, and
are ubiquitously observed in nature, both in biological systems and industrial products …

Elasticity and yielding of a calcite paste: scaling laws in a dense colloidal suspension

T Liberto, M Le Merrer, C Barentin, M Bellotto… - Soft matter, 2017 - pubs.rsc.org
We address the mechanical characterization of a calcite paste as a model system to
investigate the relation between the microstructure and macroscopic behavior of colloidal …

[HTML][HTML] Soft matter dynamics: A versatile microgravity platform to study dynamics in soft matter

P Born, M Braibanti, L Cristofolini… - Review of Scientific …, 2021 - pubs.aip.org
We describe an experiment container with light scattering and imaging diagnostics for
experiments on soft matter aboard the International Space Station (ISS). The suite of …