Medicinal mushrooms have been valued as natural sources of bioactive compounds since
times immemorial and have been recognized as potential immunomodulating and anti …

Resistance to apoptosis stands as a roadblock to the successful pharmacological execution
of anticancer drug effect. A comprehensive insight into apoptotic signaling pathways and an …

Blackberry fruit contains high levels of polyphenols particularly anthocyanins which
contribute to its biological activities. Bioavailability of polyphenols especially anthocyanins is …

The Sulfated polysaccharide was purified through anion-exchange and gel permeation
column chromatography. The isolated sulfated polysaccharide from C. corticata contains …

Grape polyphenols have previously been shown to improve gut health and attenuate the
symptoms of metabolic syndrome; however, the mechanism of these beneficial effects is still …

In this study, the polysaccharide was extracted from Ziziphus jujuba Mill var. spinosa seeds
(ZSS) with ultrasound assisted extraction method (UAE). Box-Behnken design (BBD) and …

Mulberry is a delicious fruit with high nutritional value. However, there are significant
differences in the nutritional values among different mulberry cultivars. Therefore, in this …

Raspberry is well known as rich source of antioxidants, such as polyphenols and flavonoids.
However, after consumption, the antioxidants are subjected to digestive conditions within the …

Gastric cancer is one of the leading causes of cancer mortality in the world, and finding
novel agents and strategies for the treatment of advanced gastric cancer is of urgent need …

Increasing evidence indicates that crude extracts derived from mulberry confer protection
against oxidative stress. However, the antioxidant capacity of mulberry extract among …