TIK Munaweera, NU Jayawardana… - Agriculture & Food …, 2022 - Springer
Global warming causes a range of negative impacts on plants especially due to rapid changes in temperatures, alterations of rainfall patterns, floods or drought conditions, and …
Zero hunger and good health could be realized by 2030 through effective conservation, characterization and utilization of germplasm resources. So far, few chickpea (Cicer …
The current trajectory for crop yields is insufficient to nourish the world's population by 2050. Greater and more consistent crop production must be achieved against a backdrop of …
Wild species related to agricultural crops (crop wild relatives, or CWR) can increase the adaptive capacity of agricultural systems around the world. They represent a large pool of …
Abstract The United Nations declared 2016 as the International Year of Pulses (grain legumes) under the banner 'nutritious seeds for a sustainable future'. A second green …
The pangenome provides genomic variations in the cultivated gene pool for a given species. However, as the crop's gene pool comprises many species, especially wild relatives with …
We report a map of 4.97 million single-nucleotide polymorphisms of the chickpea from whole- genome resequencing of 429 lines sampled from 45 countries. We identified 122 candidate …
The wild relatives of domesticated crops possess genetic diversity useful for developing more productive, nutritious and resilient crop varieties. However, their conservation status …
Highlights•State of high-throughput imaging technologies.•Highlights of Maker-type phenotyping technologies.•Table of well-curated publically available high-throughput …