The by-products produced from fruit processing industries could be a potential hazard to environmental pollution. However, these by-products contain several biologically active …
Background The extraction of essential oil from plant seeds has a great economic potential for applications in the pharmaceutical, cosmeceutical and food industries. Oilseeds contain …
NJ Salazar-López, JA Domínguez-Avila… - Food Research …, 2020 - Elsevier
The increased demand for avocado, and therefore production and consumption, generate large quantities of by-products such as seeds, peel, and defatted pulp, which account for …
T Alvi, Z Asif, MKI Khan - Food Bioscience, 2022 - Elsevier
Clean label and green extraction have attained popularity due to elimination of solvent use and reduction in energy consumption. In this regard, microwave assisted extraction have …
The increasing demand for the development of sustainable strategies to utilize and process agro-industrial residues paves new paths for exploring innovative approaches in this area …
The food production industry is a significant contributor to the generation of millions of tonnes of waste every day. With the increasing public concern about waste production …
Featured Application This review gives new insights into the valorization of avocado waste. It can help researchers and the industry involved in the processing of avocado fruit to look for …
Date seeds from the date palm fruit are considered as a waste and they are known to contain several bioactive compounds. Producing nanoparticles from the date seeds can …
Tomato seed (TS) wastes are obtained in large amounts from the tomato processing industry. In this work, microwave-assisted extraction (MAE) and ultrasound-assisted …