PK Waliaula, EG Kiarie, MS Diarra - Frontiers in Veterinary Science, 2024 - frontiersin.org
Shift in laying hens housing from conventional cage-based systems to alternatives has impacted their health and performance. Microorganisms colonize young chick in the early …
M Sedghi, F Javanmard, A Amoozmehr, S Zamany… - Animals, 2024 - mdpi.com
Simple Summary The growth and vitality of bird embryos during incubation are solely dependent on the nutrients deposited in the eggs. Lysophospholipid, a type of emulsifier …
Omega-3 fatty acids (n-3 FA) are fed to chickens to enrich eggs for human consumption. Feeding n-3 FA to breeder flocks could benefit the breeders and improve their offspring's …
The study examined the effects of feeding broiler breeder pullets hydrolyzed whole yeast (HY) from hatch to 22 wk of age (WOA). A total of 524-day-old Ross 708 pullets were placed …
Feeding breeder hens diets enriched with omega-3 fatty acids (n-3 FA) has previously been shown to increase their progeny's immunocompetence. During an experiment to assess the …
Dietary long chain polyunsaturated n-3 fatty acids (n-3 FA) may be beneficial to broiler breeder (BB) development. Therefore, the effects of feeding sources of docosahexaenoic …
Commercial poultry diets are deficient in omega-3 fatty acids (n-3 FA) essential for embryonic brain development. Feeding n-3 FA to broiler and layer breeder chickens may …
Chapter 1 of this dissertation introduces key concepts related to adipose tissue in broiler chickens, emphasizing the role of dietary fatty acids and adipose growth mechanisms. The …