Purpose–A lot of literature is available that discusses personal determinants of organic food
consumption. However different models and determinants are used in the literature. This …

The smoking of foods, especially meats, has been used as a preservation technique for
centuries. Today, smoking methods often involve the use of wood smoke condensates …

Environmental degradation is a serious problem in modern civilization as it causes changes
in consumer behavior towards ecologically responsible purchasing. In order to understand …

The green concept and the developing of organic food are still in the infant stage in
Malaysia. Therefore, there is a need to gain knowledge about the consumer's behavior …

Faced with growing environmental problems, food safety issues, and increasing obesity
rates, many consumers desire healthier, less processed natural foods that are less harmful …

Consumers' willingness to pay for organic food: Factors that affect it and variation per organic
product type | Emerald Insight Books and journals Case studies Expert Briefings Open Access …

People's health awareness has extended from the food industry to the personal beauty
industry. Consumers have increased their interest in natural ingredients, sustainable …

Purpose–The purpose of this paper is to examine consumers' motives for food choice and to
reveal beliefs about organic food. Design/methodology/approach–The paper is based on …

Consumer policy can empower consumers for changing lifestyles by reducing personal
constraints and limitations, but it should also attempt to loosen some of the external …

This study investigates organic consumers' preferences for local production of apples. The
analysis is based on a choice experiment among 637 Danish consumers used in …