Türkiye'de sebze üretiminde tür ve çeşit tercihleri

İ Duman, Y Tüzel, DJ Appelman - Journal of Agriculture Faculty of …, 2020 - dergipark.org.tr
Ülkemizde sebze üretim alanı 2019 yılı verilerine göre 790 bin ha alan olup, toplam üretim
miktarı 31 milyon tonun üzerindedir. Sebze üretimi ekolojik koşullara bağlı olarak açıkta tarla …

Organik ve Konvansiyonel Üretilen Sanayi Tipi Domates Meyvelerinin Fizikokimyasal Özelliklerinin Belirlenmesi

KP ÇALIM, İ DUMAN - ISPEC Journal of Agricultural Sciences, 2024 - ispecjournal.com
The aim of this study was to compare the physical and chemical properties of tomato fruits
formed by two different agricultural methods. The study was carried out with tomato fruit …

Vegetable type and variety preference in Turkey.

I Duman, Y Tüzel, DJ Appelman - 2020 - cabidigitallibrary.org
According to the data of 2019, the vegetable production area in our country is 790 thousand
ha, and the total production amount is over 31 million tons. Vegetable production is carried …

Force Feedback Simulation Design for Fruit Hardness

H Üstünel, ES Güner, MO Özcan… - … Congress on Human …, 2020 - ieeexplore.ieee.org
Hardness value is one of the decisive criteria for fruit harvest period. It is important for
harvest yield that the harvesting personnel knows the differences of this value with respect to …