The study of volatile organic compounds (VOCs) has expanded because of the growing
need to search for new bioactive compounds that could be used as therapeutic alternatives …

Trans-β-caryophyllene (BCP) is a natural sesquiterpene hydrocarbon with several important
pharmacological activities, including antioxidant, anti-inflammatory, anticancer, and …

The search for natural sources to control microorganisms is of interest in food production.
This study evaluated the chemical composition and antimicrobial activity of the essential oil …

Food spoilage is a widely neglected problem and the constant use of synthetic fungicides
could develop resistant fungi. The objective of this study was to evaluate the chemical …

Skeletal muscle plays a pivotal role in whole-body glucose metabolism, accounting for the
highest percentage of glucose uptake and utilization in healthy subjects. Impairment of these …

Ensuring the processing of food waste from the production of food and beverages in the
automatic composters can be difficult because of the physicochemical properties of input …

More sustainable catalytic processes applied to different reactions for of biorenewable
derivatives production is an important trend in chemical industry, which constantly needs to …

Metabolic syndrome is a non-communicable disease characterized by visceral adiposity,
insulin resistance, hyperlipidemia, hypertension and a chronic lowgrade inflammatory state …

El deterioro de los alimentos es un problema ampliamente desatendido y el uso constante
de fungicidas sintéticos podría desarrollar hongos resistentes. El objetivo de este estudio …

La búsqueda de fuentes naturales para controlar los microorganismos es de interés en la
producción de alimentos. Este estudio evaluó la composición química y la actividad …