Campylobacter species are among the leading cause of bacterial foodborne and
waterborne infections. In addition, Campylobacter is one of the major causative agent of …

Campylobacter jejuni infection is one of the most widespread infectious diseases of the last
century. The incidence and prevalence of campylobacteriosis have increased in both …

Campylobacter jejuni (C. jejuni) is considered as an opportunistic zoonotic pathogen that
may cause gastroenteritis in humans and other animals. Wild birds may be as potential …

Campylobacter coli resides in the intestine of several commonly consumed animals, as well
as water and soil. It leads to campylobacteriosis when humans eat raw/undercooked meat or …

Introduction: There is a dearth of surveillance data on clinical Campylobacter in South Africa,
particularly in the private healthcare environment. We investigated the prevalence of …

The aim of this study was to determine the molecular subtyping and antimicrobial
susceptibility characteristics of Campylobacter coli isolates from different sources in China …

A total of 29 Campylobacter jejuni and C. coli strains were isolated from Thai and Japanese
children with diarrhea using the Loop-mediated Isothermal Amplification method. The …

Background Macrolide is the drug of choice to treat human campylobacteriosis, but
Campylobacter resistance to this antibiotic is rising. The mechanisms employed by …

Background: We aimed to determine the susceptibility of Campylobacter isolates obtained
from patients to various antimicrobial agents and to investigate some related antimicrobial …

Campylobacter species are Gram-negative bacteria, their morphology varying from spiral to
rod or curved in shape depending on the species. Some species are aflagellate whilst …