Crops need nutrients to grow, develop, and produce yields, both in macro and
micronutrients form. One of the essential macronutrients is phosphorus (P). Phosphorus is …

Lack of scientific literature exists regarding the effects of gibberellic acid (GA 3) application
timings on various phenological and physiological aspects of seed crop of locally available …

Planting shallots in lowland is constrained by the attack of plant diseases. Moler is most
important diseases in shallots. The study aims to know suppression of moler diseases by …

The phenomenon of climate change has an impact on agricultural sector, including the
cultivation of shallots. To meet the needs of the community, an approach is taken through the …

Usage of true shallot seed (TSS) can increase onion production. TSS production in the
lowlands is still an obstacle by suboptimal flowering of shallots propagated through seed …

True seed of shallot (TSS) can be an alternative source of shallot seeds. But the use of TSS
in Indonesia is still limited because not many people produce TSS because of high input …

This research is an initial study of the effects of vernalization and Gibberellins in two different
environments. The research was conducted in a split-split plot design with three factors and …

Background Problems shallot cultivation in tropical regions such as Indonesia, is low
productivity. Planting material is one of the causes of low productivity. The planting material …

The use of bio pesticides and organic pesticides from secondary metabolic filtrate of APH
microorganisms is one of the food and horticulture cultivation technology packages which …

The study was conducted to determine the effect of gibberellic acid (GA3) at different
concentrations (25, 50, 75, 100 and 125 ppm) on the growth and yield of shallot (Allium cepa …