Indigenous chickens (IC) contribute socioeconomically to household food security in the
region of East Africa. However, their potential and improvement are not well documented …

Background: Agriculture policies and strategies designed, purposefully, to address
malnutrition are considered nutrition-sensitive and are a critical component of global efforts …

Farm to fork strategy, advocated by the European Commission, aims for a 'fair, healthy, and
environmentally healthy food system. It requires a renewed mindset and an in-depth …

Traditional or village poultry, consisting primarily of indigenous chickens, make up over 80%
of poultry in Africa. Most are kept as small flocks in free-ranging, scavenging, low input …

The coming of Internet of things (IoT) brings opportunities for the deploying of wireless
sensor networks. One area of deployment is smart poultry farming to improve the quality and …

Improving the understanding of human–carnivore conflicts is fundamental for the effective
management of interventions. However, earlier research has largely focused on conflicts …

In the present study rural/backyard poultry farming in the state of Himachal Pradesh, India
has been characterized for flock characteristics, production, constraints and improvement …

This study examines factors that determine the probability and intensity of adoption of exotic
chickens among rural poultry producers in Ethiopia. A total of 240 respondents were …

This review explores innovative and sustainable strategies for the utilization and
conservation of indigenous chickens (IC)(Gallus domesticus) in Sub-Saharan Africa (SSA) …

Environmental conditions in a chicken house require regular monitoring to guarantee the
quality of chickens produced and reduce the mortality rate. In addition, prevention against …