The frequent occurrence of quality and safety incidents in agricultural products has
intensified consumers' concerns. Since laser-induced breakdown spectroscopy (LIBS) is a …

Heavy metals contamination of soil and edible parts of vegetables is presently a challenging
environmental issue worldwide. The present study determined the accumulated amount of …

Abstract The European Commission asked EFSA to update its previous Opinion on nickel in
food and drinking water, taking into account new occurrence data, the updated benchmark …

Heavy metals are toxic in nature, and their contamination in foodstuff is a matter of concern
for human health. The present study was conducted to assess the concentrations of …

The long-term use of Cu-based fungicides at doses of several kilograms per hectare
stimulated a wide debate about the human health and environmental risks of the …

This paper reviews the published terminology, mathematical models, and the possible
approaches used to characterise the risk of foodborne chemical hazards, particularly …

The potential ecological and human health risk of heavy metal pollution in sediment and
Benthic Fauna (Chrysichthys auratus and Tympanotonus fuscatus) of Benin River, Southern …

Heavy metal uptake and accumulation behavior in dietary vegetables irrigated with sewage
waters is an important issue worldwide. The main objective of this study was to examine and …

Current study was conducted to assess remediation efficiency of heavy metals in Thika
waste water treatment plant, human health risk posed by consumption of vegetables …

Soil contamination represents a serious and significant issue, especially when it comes to
soil used in agricultural practices. This research was carried out in order to investigate the …