Online food delivery: A systematic synthesis of literature and a framework development

A Shankar, C Jebarajakirthy, P Nayal… - International Journal of …, 2022 - Elsevier
This study aims to systematically review the extant literature on online food delivery. The
literature on online food delivery is synthesised in terms of theories, contexts, methods …

Industry 5.0 and triple bottom line approach in supply chain management: the state-of-the-art

V Varriale, A Cammarano, F Michelino, M Caputo - Sustainability, 2023 - mdpi.com
Digital technologies could be key to solving several open issues in the context of supply
chain management (SCM) and sustainable development. The purpose of this article is to …

A change of perceived innovativeness for contactless food delivery services using drones after the outbreak of COVID-19

JJ Kim, I Kim, J Hwang - International journal of hospitality management, 2021 - Elsevier
This study aims to identify how behavioral intentions are formed in the context of drone food
delivery services using the moderating role before and after the outbreak of COVID-19. A …

The post-coronavirus world in the international tourism industry: Application of the theory of planned behavior to safer destination choices in the case of US outbound …

H Han, A Al-Ansi, BL Chua, B Tariq, A Radic… - International journal of …, 2020 - mdpi.com
The tourism industry has been seriously suffering from the coronavirus disease (COVID-19)
crisis ever since its outbreak. Given this pandemic situation, the major aim of this study is to …

The determinants of consumers' intention of purchasing green hotel accommodation: Extending the theory of planned behaviour

R Nimri, A Patiar, X Jin - Journal of Hospitality and Tourism Management, 2020 - Elsevier
Prior research has attempted to gain a better understanding of consumers' formation of
purchase decisions to patronise green hotels, thus addressing the need to provide practical …

Integrating the norm activation model and theory of planned behaviour to investigate farmer pro-environmental behavioural intention

M Savari, HE Damaneh, HE Damaneh, M Cotton - Scientific Reports, 2023 - nature.com
Sustainable agriculture requires cooperative and coordinated action across multiple sectors
and policy domains. However, farmer-stakeholder behaviors and action remain pivotal to …

Critical factors characterizing consumers' intentions to use drones for last-mile delivery: Does delivery risk matter?

CN Osakwe, M Hudik, D Říha, M Stros… - Journal of Retailing and …, 2022 - Elsevier
Abstract Uncrewed Aerial Vehicle (UAV), commonly known as a drone, has become popular
in military and recreational circles. Although their usage in commerce is relatively low, a …

Understanding student acceptance of online learning systems in higher education: Application of social psychology theories with consideration of user innovativeness

EJ Kim, JJ Kim, SH Han - Sustainability, 2021 - mdpi.com
The COVID-19 pandemic has created the opportunity to conduct a huge experiment with
online classes in the university setting. The objectives of this study are (1) to provide obvious …

Innovative marketing strategies for the successful construction of drone food delivery services: Merging TAM with TPB

JY Choe, JJ Kim, J Hwang - Journal of Travel & Tourism Marketing, 2021 - Taylor & Francis
This study merged the technology acceptance model (TAM) with the theory of planned
behavior (TPB) to examine how to form behavioral intentions in the context of drone food …

Mobile apps use and WOM in the food delivery sector: the role of planned behavior, perceived security and customer lifestyle compatibility

D Belanche, M Flavián, A Pérez-Rueda - Sustainability, 2020 - mdpi.com
This research examines the phenomenon of food delivery services from the mobile app
user's perspective and how consumers' lifestyles are changing because of the convenience …